Filamentous Fungi Based Industrial Waste Management : A Brazilian Outlook

The fungal community is very diverse and comprises yeasts, mushrooms, and filamentous fungi. The benefits and versatility of edible filamentous fungi in several industrial applications, and as a consequence, the large variety of useful products (such as organic acids, proteins, enzymes, medicines, food, beverages, biofuel, and biofertilizers), combined with their inherent ability of fast and […]